How do I get into a culinary art school?
Im 16 a sophomore in high school and im planning on taking an academy class called culinary arts 1 for junior year and culinary arts 2 for senior year but my grades aren’t that good in school. and i was wondering how to get into a culinary art school and do my grades matter?
The answer in the following:
Answer by RV
Most culinary schools require that you have at least a 2.5GPA.
Know better? Leave your own answer in the comments!
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35th U.S. Army Culinary Arts Competition – March 2010 100308-A-9164K-251
Image by US Army Africa
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Washtenaw Community College School of Culinary Arts Video. Find your passion in food, friends and elegant surroundings. Develop skills for an entry-level position in restaurant, hospitality or institutional settings. Whether your interests lie in pastry and wedding cakes, food preparation and marketing, or management of food service, these are the programs for you. TRANSCRIPTION: Jill Beauchamp I believe that our program here at Washtenaw Community College in Culinary and Hospitality is the program of choice in southeastern Michigan. I know that’s pretty bold, but I just think that if a student wants to learn both theory and practice, we will allow for that. The students are another huge strength of our program. Andrew Willis I’ve worked in restaurants on and off pretty much my whole life. I’ve worked in the back of the house, the front of the house, I’ve done other things in my career and just came back to what I love. Cassondra Curtis I feel that I’m getting a lot out of this program. Not only some great friends and a great education, great experience, but just memories that I can have for the rest of my life. Jill Beauchamp Garrett’s Restaurant is a full service laboratory classroom, where the students learn the art of giving good service while taking the course work along with it. Cassondra Curtis You actually get to run a restaurant. I know a lot of colleges that have culinary classes, but when I tell them about ours, they’re like, “Wow, that would be so cool …
35th U.S. Army Culinary Arts Competition – March 2010 4417515083_e5aabd22e6_o
Image by US Army Africa
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